Healthy Holiday Cookies with Besan

Introduction

The holiday season is a time for indulgence, but that doesn't mean you have to sacrifice health for flavor. Healthy Holiday Cookies made with Hawa Mahal Besan offer a delightful and nutritious alternative to traditional holiday treats. Besan, or chickpea flour, adds a unique nutty flavor and a dose of protein and fiber, making these cookies a perfect guilt-free indulgence.

Why Hawa Mahal Besan?

Hawa Mahal Besan is a premium quality chickpea flour known for its fine texture and rich flavor. It is naturally gluten-free and packed with essential nutrients, including protein, fiber, and vitamins. Using Hawa Mahal Besan in your holiday cookies not only enhances their taste but also boosts their nutritional value, making them a healthier choice for the festive season.

Ingredients

• 1 cup Hawa Mahal Besan (chickpea flour)
• 1/2 cup almond flour
• 1/2 cup coconut sugar or brown sugar
• 1/2 cup coconut oil, melted
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 cup chopped nuts (almonds, walnuts, or pecans)
• 1/4 cup dark chocolate chips (optional)

Preparation

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Mix Dry Ingredients: In a large mixing bowl, combine Hawa Mahal Besan, almond flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Whisk until well combined.

3. Blend Wet Ingredients: In a separate bowl, mix the melted coconut oil, coconut sugar, and vanilla extract until smooth and creamy.

4. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms. Fold in the chopped nuts and chocolate chips, if using.

5. Shape the Cookies: Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart. Flatten each ball slightly with the back of a spoon.

6. Bake the Cookies: Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden. Remove from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

7. Store and Serve: Once cooled, store the cookies in an airtight container. Serve them as a healthy holiday treat for family and friends.

Conclusion

Healthy Holiday Cookies with Hawa Mahal Besan are a delightful addition to your festive celebrations. They offer a perfect balance of taste and nutrition, allowing you to indulge without guilt. With their rich flavor and wholesome ingredients, these cookies are sure to become a holiday favorite. Enjoy the festive season with a healthier twist on your favorite treats!